[Serra Britt]

Three days until the tablet arrives right?

[Foday]

Lets have a pizza party..... wait im broke :(

[Serra Britt]

I wish. I love pizza XD

[Foday]

Yeah, well back into the shadows i go *As He lurks back into a dark corner*

[Foday]

ill be back in the morning

[Serra Britt]

Enjoy your lurking and hope you sleep well ^_^

[Ultima]

*is also lurking*

[Serra Britt]

Ultimaaaaa how could you XD

[tsukiko]

lol! yes....just a few more days *fingers crossed*

pizza....mmmmmm. what kind of pizza does everyone like?

also, hi lurkers xD

[Serra Britt]

I like all sorts of pizza. My overall favor is likely spinach, salami, and olives with a white sauce. I don't like pizza with mushrooms or bell peppers. Everything else is great ^_^

[tsukiko]

i do usually pepperoni, applewood smoked bacon, black olives (only because most places don't have green olives) with a good white sauce. not a fan of tomatoes in general, but also don't like garlic...which most white sauces have chunks of garlic in them >__<

best pizza i've ever had was from this little italian run shop that was just down the street from where my lynxie-boo and i lived in west virginia. they did their white sauce with ricotta cheese. it was to die for xD and they were open until like 3am too because it was a college town filled with bars....so it was naturally good for business to be open until after last call LOL!

second best pizza i've had was here. there's a locally owned place that allows you to pick whatever you want a la "subway" style and then they bake it in a fire-oven. obviously i'm not vegan, but they make their own vegan sausage that is amazing! i usually do pepperoni, black olives, bacon, vegan sausage, various cheeses, and walnuts. omg...adding walnuts and having them fire-roasted...*puts a bucket under chin for all the drool* xD the same people run the best burger joint in town too, which is right around the corner from the pizza place. wouldn't be surprised if somehow the restaurants were connected in the back xD the burger place was actually featured on food network's dive-in, drive-ins, and dives a few years ago. amazing grass-fed angus beef, locally sourced of course and i think they either make their own buns or they get them from a local bakery.

[Serra Britt]

That sounds really really REALLY good! I don't think I've had green olives on pizza before but I would love to try it.

Meanwhile, I like garlic, so I'm happy to see garlic chunks in the sauce XD

[tsukiko]

lol! my aversion to garlic came about in high school. my mom brought home a loaf of really delicious bread, but when i took a bite out of the slice she gave me, there was a whole clove of garlic that settled into a pocket of the bread.....which happened to be where i took the bite. since then, no thank you. i don't mind garlic powder on stuff or garlic bread as long as it doesn't have chunks of garlic in it. xD

also....my tablet is somewhere in town! i just checked in on it *i know it's sunday* and it said it was transferred from the denver hub to here yesterday. so that means it MIGHT get delivered tomorrow! squeeeeeeeee!

[Serra Britt]

Squeeeeeeeeeeeeeeeeeeeee!

I hope it works well for you when it arrives!

[tsukiko]

me too! i want to so badly color your art in xD

[Serra Britt]

I am looking forward to seeing it Sephy-chan!