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Ginger Ginger is offline
Snap!
Default   #65  
I'm not much of a chef myself. It took me nearly two hours to make deviled eggs for Mother's Day (was my first time making them), but they turned out REALLY good. I'm just not a timely chef I guess.
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Old Posted 05-17-2012, 11:44 AM Reply With Quote  
Default   #66   Addy Addy is offline
Rebooting....
I absolutely love food. -w- I work as a sushi roller at a local Japanese place (though it's hells of Americanized), and it allows me to try out all sorts of things I never would have tried before. :3

Also, spent the weekend in Milwaukee and Chicago, I had plenty of chances to try new things. It was pretty great. I'm not much of a foodie, per se, but I do quite enjoy trying and sampling all sorts of things.
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Old Posted 05-17-2012, 03:28 PM Reply With Quote  
Ginger Ginger is offline
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Default   #67  
SUSHI *u*

Damn.. now I want to go on a road trip! Can't wait until my dream comes true 8D
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Old Posted 05-17-2012, 07:23 PM Reply With Quote  
Default   #68   Fauxreal Fauxreal is offline
Mother Ship
I went to my favorite sushi buffet yesterday - soooooo tasty.
I've been in the hospital for a month!
Pneumonia. Complications and chest tubes.
Trading Hot Jackie





Old Posted 05-22-2012, 08:50 PM Reply With Quote  
Athilea Majiri Athilea Majiri is offline
On in to the future
Default   #69  
I love fish. It's kinda hard for me because my husband can't stand even the smell of fish....unless it's the type of tuna intended for sandwiches or in sushi. I love chicken, depending on how it's cooked. I'm kinda sick of baked chicken right now because we have had so much of it.

I also lobe porkchops and bacon and all sorts of fruits and veggies. I am allergic to Onions and Coconuts though, so I can't eat those.

I like a lot of food but I am a bit picky and I can't eat stuff that feels odd. Tomatoes are out for that reason. I don't mind the taste, but the way they feel is bad. Cooked carrots and apples are the same way. I just feel like those two should be crunchy, not soft.

I'll stop rambling now.
Call me Ath!

Old Posted 05-24-2012, 08:05 AM Reply With Quote  
Default   #70   Fauxreal Fauxreal is offline
Mother Ship
HA - Athilea, welcome! And no worries, I think almost my whole family works that way. If some food feels wrong - they don't eat it.

My sister I suspect, is a super taster as well. She likes all her food really plain and she can taste all the seasoning that's put in the food.
I've been in the hospital for a month!
Pneumonia. Complications and chest tubes.
Trading Hot Jackie





Old Posted 05-24-2012, 01:42 PM Reply With Quote  
Twigg Twigg is offline
TWIGNIFICIENT PIXELATOR
Default   #71  
I share your love, even though I can be picky.
Tonight I think I'm having something simple, cause I don't feel like cooking. :|

I'm thinking just a sandwich and some sort of side... yet to be determined.

My favorite changes constantly as well. One week it'll be lasagna, the next it'll be quesadillas, it's all very random. :|

I really like cooking, too, although I don't do much of it. 9 months out of the year last year I stayed in a dorm.. not much free range to cook. XD
Old Posted 05-24-2012, 05:56 PM Reply With Quote  
Default   #72   Kotomi Kotomi is offline
Hakuna matata
hmm
I love pasta, sesame chicken, turkey, a lot of stuff

I don't like seafood but some I can tolerate
dislikes pork products
one thing I think I dislike the most of everything I've tasted wasabi

hmm had homemade tacos last night yummy!
Old Posted 05-25-2012, 01:21 PM Reply With Quote  
Addy Addy is offline
Rebooting....
Default   #73  
Coincidentally a friend of mine just released an album based on foods he likes. :'3 Man.


Speaking of food I'm real hungry but I'm not sure what I'm doing for dinner yet. I want something nicer but money dictates either a frozen pizza or rice. Hmmm.
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Old Posted 05-25-2012, 06:28 PM Reply With Quote  
Default   #74   Fauxreal Fauxreal is offline
Mother Ship
You can add stuff to frozen pizza or rice. I like adding my own toppings to frozen pizza to make it actually tasty.
I've been in the hospital for a month!
Pneumonia. Complications and chest tubes.
Trading Hot Jackie





Old Posted 05-25-2012, 06:31 PM Reply With Quote  
Addy Addy is offline
Rebooting....
Default   #75  
Yeah, I'm tempted to, I just don't have much to work with. -o- Payday this week is going all toward rent.

Next payday, though, I'm gonna go all out and buy all sorts of little things for spicing up my food. Like spices, ahaha, but also nice little things I could add. Carrot bits in rice sound really delicious right now.
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ADDYQUEST////backslash

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sell me yo' runes
Old Posted 05-25-2012, 06:37 PM Reply With Quote  
Default   #76   Fauxreal Fauxreal is offline
Mother Ship
I like ginger! omg... I'd add it to almost everything if people other than me ate it. I just bought this Ginger Syrup for pancakes and waffles. IT IS SOOO TASTY!
I've been in the hospital for a month!
Pneumonia. Complications and chest tubes.
Trading Hot Jackie





Old Posted 05-26-2012, 01:53 AM Reply With Quote  
Ginger Ginger is offline
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Default   #77  
Found sounds really good xD

Pizza is all gone though
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Old Posted 05-26-2012, 05:08 PM Reply With Quote  
Default   #78   Lancelot Lancelot is offline
Dashing Knight
I'm a snack junkie. It's bad for me but I can't help but have many of them stacked up in front of me. So far in the last hour I've eaten a 99 cents pack of Doritos, a poundcake and two fiber one bars. (weird variety of stuff)

I don't really weight anything so the only thing suffering is my stomach.
Old Posted 05-27-2012, 06:04 PM Reply With Quote  
Kotomi Kotomi is offline
Hakuna matata
Default   #79  
Sometimes leftovers if stored correctly are good as it was the first day

I don't think my family knows how to store things properly...
bf's family does yay chicken and hamburgers !!!
Old Posted 05-28-2012, 12:07 AM Reply With Quote  
Default   #80   Fauxreal Fauxreal is offline
Mother Ship
I bought chicken for dinner! *so tasty!*
I've been in the hospital for a month!
Pneumonia. Complications and chest tubes.
Trading Hot Jackie





Old Posted 05-28-2012, 12:49 AM Reply With Quote  
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