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Merskelly Metalien · Posted 07-02-2020, 03:44 PM

>.> Baking from scratch is a lot of work.
Sifting. Rolling. Mixing. Cutting. Powdering. Coloring. Decorating. All of that is tough. >~> I saw it every Christmas in my grandma's house.

But if you get like the pre-cut, already measured out frozen dough for cookies,
<B] All you gotta do is put them on a baking sheet and pop 'em in the over for like 10 minutes. Easy baking.

Merskelly Metalien Icy Footed			#51533
	>.> Baking from scratch is a lot of work. Sifting. Rolling. Mixing. Cutting. Powdering. Coloring. Decorating. All of that is tough. >~> I saw it every Christmas in my grandma's house. But if you get like the pre-cut, already measured out frozen dough for cookies, <B] All you gotta do is put them on a baking sheet and pop 'em in the over for like 10 minutes. Easy baking. ^^^Click to go to my pond hangout^^^ ^^^ Click to go to my frickin' art shop ^^^
		Posted 07-02-2020, 03:44 PM