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Biomecha Biomecha is offline
Don't Go Into The Light
Default   #3897  
Maybe we can try to make our own. That was a recent thing that Claire from Bon Apetit did, we just try to figure out the wasabi instead. Everything involves a good dehydrator.

Wasabi would probably be good for colds.

Edit: Also, have you had real wasabi? Because isn't most of it dyed horseradish?
Last edited by Biomecha; 11-09-2019 at 10:48 PM.
Old Posted 11-09-2019, 06:40 PM Reply With Quote