Lucid:
The ever amazing cap'n obvious
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#12111
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yeah, I had to make a sauce for my broccoli & cauliflower puff pastry for christmas dinner, and it wasn't too hard at all. the only thing was I had to keep the heat really low and constantly stir it or it would burn. but it was SO DELICIOUS. I'm salivating just thinking about it.
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Posted 12-27-2010, 03:10 PM
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