[Tam I am]

Originally Posted by SparX

never had that before tam got a recipe?

You don't really need one. Just use a regular biscuit dough, roll it out and butter it, then sprinkle on brown sugar and cinnamon to taste. And if you're like me, add raisins.

Originally Posted by ZenKitty

It sounds wonderful, but I've never had it. I'll have to look for it.


Today we went to a Korean restaurant and had Stone Bowl Bimbibop with an egg on top. I love that dish. The stone bowl is so hot that it makes the rice at the bottom crisp. :D

Ohhh. What is that?

Originally Posted by littl3chocobo

are glass noodles like cellophane noodles?

These ones were as big around as spaghetti, and almost totally clear. Very lovely.

Originally Posted by ZenKitty

How many people like meringue? That's a sweet flavor made with egg whites.

I like it on top of lemon pie.