[Kilala Mikal]

I've never had a cherry on top of my hot chocolate... I'll have to get some cherries and try it out. *nod*

I usually make mine with crushed up candy cane pieces in it, a layer of crunchy hot cocoa marshmallows (Jet Puff sells them by themselves now!), a good swirl of Rediwhip, and a little hot chocolate mix sprinkled on top of the Rediwhip.

There was a point around this past Christmas that I was drinking at least one cup a day, usually first thing in the morning.

And I like Bigelow's Pomegranate Green Tea. I usually put honey and lemon in it. One of the regulars at the restaurant I used to work at would bring in a bag every morning and drink it the same way. He gave me one to take home and try, and it's the only constant flavored tea I'll keep here at home.

In regards to the weather, it's been rather warm the last few days here. Right now it's just under 50 degrees and the high today's supposed to be 62. We had a lot of snow (for us at least) the last week of January and early February, though. It got really crazy. I can't figure out why Southerners always empty the store of milk, bread, and eggs when we're supposed to get even the lightest of flurries. If the power goes out and you're stove's electric, how are you supposed to cook the eggs? And also, your milk will eventually go bad if your power doesn't come back on within a certain amount of time... So it seems like those two items are a waste of money in a snow storm. Bread I can understand, sandwiches can sustain, especially if you have peanut butter, or whatever nutbutter you like.

Sorry for the mini-rant. >.<' The two snow/ice storms that hit my area this year left a bad taste in my mouth.