[Arikana]

Originally Posted by Demonskid

4 large eggs, white and yolks separated
4.2 ounces (120 grams, 9.5 tablespoons) granulated sugar, sifted once


it worked before but now it isn't working.. well now that we added more sugar it is..

the eggs we had before were labled 'large'

the eggs we were given seemed bigger then the 'large' ones from before

so we added more sugar =w=,

Well, at least it's working now. :3

Originally Posted by Reyoki

You know this means you'll have to add a little bit more of your dry ingredients now, too, right? Cooking may be an art, but baking is a science.

Mhmm, which is why baking is the only chemistry that I like. X3